Below is a typical Kyloes menu but be aware that it changes on a regular basis depending on the availability of top quality produce.
We also have daily specials available, and these are listed on our “Specials Black Board”.
We would also like to point out that our meat products are sourced from highly reputable local companies and not, according to urban myth, road kill.
You can download a sample evening menu by clicking on the link below:
Homemade Soup of the Day served with Crusty Bread
(see Black Board for details)
served with Marie Rose Sauce and Gourmet Bread
Homemade Chicken Liver and Brandy Paté
served House Chutney and Crusty Bread
Deep Fried Camembert –
With a Cumberland Sauce & Salad Leaves
Garlic Bread or Mixed Bread Basket
Platters to Share – Or Not
Sea Food Platter
Smoked Salmon, Smoked Mackerel, Deep Fried Whitebait, Prawn Marie Rose
with Dressed Salad and Gourmet Bread
Char Grilled Vegetable Platter
Char Grilled Vegetables, Olives, Feta and Sun Blushed Tomatoes
with Gourmet Bread
From The Grill
All served with Dressed Salad and Hand Cut Fresh Chips or Mashed Potato
Flat Iron 8oz, with tomato garni and mushrooms
Rump 10oz, with tomato garni and mushrooms
Gammon 10oz, with fresh pineapple and fried eggs
House Beer Battered Haddock (8-10oz)
with Fresh Hand Cut Chips, Mushy Peas and Tartar Sauce
Scottish Whole Tail Battered Scampi
with Seasonal Leaves, Fresh Hand Cut Chips and Tartar Sauce
Homemade Steak and Ale Pie
in Rough Cut Puff Pastry with Seasonal Vegetables
Hand Cut Chips or Mashed Potato
Cocklakes Cumberland Sausage
with Fresh Hand Cut Chips or Mashed Potato,
Seasonal Vegetables and Gravy
Kyloes Steak Beef Burger
served in a Brioche Bun with House Relish, Hand Cut Chips and Dressed Salad
with Cheddar Cheese £0.75 extra
with Silton Cheese £1.00 extra
Kyloes Slider Platter 3 x 3oz Burgers in Kaiser Buns
with Hand Cut Chips, Side Salad and House Relish
Choose any 3 of the Following Burgers:
Beef Burger, Cheese Burger, Blue Cheese Burger,
Pork Apple and Black Pudding, Lamb Mint and Rosemary, or Southern Fried Chicken
Kyloes Weekly Specials – Starters
Smoked Salmon Fishcake
with Chilli and Paprika Mayonnaise
Pressed Ham Terrine
with Apple Chutney and Crusty Bread
Smoked Cheese and Caramelized Onion Souffle
with Provencal Sauce and Crusty Bread
Kyloes Weekly Specials – Mains
Fish Pie –
topped with Mash, served with Kale and Chorizo
Chicken Jalfrezi Pie –
with a Puff Pastry Lid, Mango Naan Bread and a choice of Rice, Chips or Mash
Roast Lamb Rump –
with Black Pudding Mash, Roasted Root Vegetables and a Red Wine Jus
Sweet Potato, Feta and Spinach Strudel –
with Roast Potatoes, Confit Tomatoes and Provencal Sauce
Extras and Sauces
Peppercorn Sauce with White Wine, Cream & Brandy
Diane Sauce with Mushrooms, Cream and Brandy
Crispy Bacon | Fried Egg
We take pride in presenting you with food that is sourced locally and therefore has traceability.
We want to know where our food comes from, and we want you to as well.
We believe in giving our customers a “fresh food” experience,
which is why during busy periods there may be a 30-45 min wait for food.
If you have an allergy query – ask the chef!
It’s our love of food that has led us here, we hope you agree.
Please note on busy evenings and Saturdays ALL food will be served in the Restaurant, as the bar area is needed for drinkers!!!!